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Tiny, sweet dried blueberries are loaded with various vitamins and antioxidants to strengthen immune system while preventing clogged arteries. High in flavor, low in calories - they pack a nutritional punch especially with its rich source of vitamin C to boost collagen and vitamin K to support wound healing. While they make a good snack on their own, you can sprinkle them onto salads or oatmeal for a touch of tanginess that’ll definitely tingle your tastebuds!
- Reduce risk of cardiovascular diseases
- Promote healthy brain function
- Improve skin and bone health
Nutrition facts (per 100g)
- Energy: 339 kcal
- Total Fat: 0 g
- Carbohydrate: 83.1 g
- Protein: 1.6 g
Blueberry, sugar, sunflower oil
Enjoy it raw as a snack, use it as breakfast or salad topping, incorporate it into baked goods, or blend it into smoothies as a natural sweetener.
Keep it in an airtight container under cool and dry condition, away from direct sunlight. To prolong its shelf life, it is best to store it in the fridge for safe and fresh consumption.
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